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Skip the store and make this homemade pumpkin pie spice recipe that transforms your fall baking into something unforgettable.

Pumpkin spice season arrives each fall and fills the air with cozy aromas and comforting flavors. Many people rely on a store-bought version from the grocery store when pumpkin spice cravings begin. However, creating a homemade pumpkin spice blend is easier, fresher, and more customizable than you might expect.
This homemade pumpkin pie spice recipe uses simple spices you probably already keep in your spice cabinet. You avoid stale jars, questionable expiration dates, and unnecessary ingredients often found in pumpkin spice blends. By mixing your own spice jar, you control freshness, quality, and right proportions for your favorite recipes.
Why Make Your Own Pumpkin Pie Spice?
- If, like me, you go to make a delectable homeade pumpkin spice latte mix and realize you have no pumpkin pie spice in the cabinet.
- If you don’t want to buy yet another jar of spices when you have all you need for it already.
- If you want to cut down on the taste of one spice or another.
Ingredients for Homemade Pumpkin Pie Spice
Here is the exact homemade pumpkin pie spice blend you need for fall baking. This makes about 2 tablespoons of mix, which, by the way, just happens to be the exact amount needed for this awesome pumpkin spice latte mix recipe.
- 1 tablespoon ground cinnamon
- 2/3 teaspoon ground ginger
- 2/3 teaspoon ground nutmeg
- 1/2 teaspoon ground allspice
- 1/2 teaspoon ground cloves
These ground spices create the perfect blend of cinnamon and sweet spices with just the right spicy note. This combination of cinnamon, ginger, nutmeg, allspice, and cloves works beautifully in many pumpkin recipes. Simple spices like these can go a long way in your kitchen during this time of year.
Tools You’ll Need
You only need a few pantry staples and tools to create this homemade spice blend.
Grab a small bowl, a small whisk or spoon, and a clean airtight container.
A mason jar, glass jar, or spice container all work as long as they close tightly.
Use measuring spoons to measure each ingredient precisely and achieve the right proportions.
Label your spice jar with a recipe card or sticker, including earliest expiration date for ground spices.
Keep everything stored in a dark, dry place, and at room temperature for maximum freshness.
Step-by-Step Instructions
- Measure ground cinnamon, ground ginger, ground nutmeg, ground allspice, and ground cloves into a small bowl.
- Use a small whisk to combine the spices until they blend evenly.
- Transfer your homemade pumpkin pie spice mix into a spice container or small mason jar.
- Store it in a dry place away from heat, sunlight, and excess moisture.
This easy recipe makes about 2 tablespoons of pumpkin pie spice, enough spice blend for several delicious pumpkin recipes and quick breads.
Why Fresh Homemade Spices Matter
- Homemade spices taste brighter than old jars forgotten in the spice aisle last year.
- Ground spices like nutmeg, cloves, and cinnamon lose flavor after 1-2 years in storage.
- Keeping your homemade spice blend in an airtight container helps preserve those sweet spices longer.
- Always check expiration dates on individual spices before mixing your large batch of pumpkin pie spice.
- Using fresh spices ensures wonderful recipes like pumpkin bread or pumpkin snickerdoodles taste their absolute best.
Creative Ways to Use Pumpkin Pie Spice
- Use it to make this delicious Homemade Pumpkin Spice Latte Mix. Excellent for a yummy hot drink or a thoughtful mason jar gift!
- Your homemade pumpkin pie spice mix adds more than flavor to easy pumpkin pie.
- Sprinkle a little bit over morning oatmeal or stir into overnight oats for warmth.
- Mix equal amount of pumpkin pie spice with sugar for coating oatmeal cookies or pumpkin snickerdoodles.
- Pumpkin spice lattes taste richer with homemade pumpkin spice stirred into instant coffee or brewed espresso.
- Add to savory dishes like roasted squash for welcomed additions of sweet spices and subtle spicy note.
- Pumpkin cake, pumpkin bread, and pumpkin desserts benefit greatly from homemade pumpkin spice blends.
- You can even replace apple pie spice or in place of cinnamon with this combination of warm spices.
Storage Tips for Your Homemade Blend
- Store your homemade pumpkin pie spice blend in a spice jar or airtight container.
- Keep it at room temperature in a dry place like your pantry or spice cabinet.
- Avoid storing near ovens or stoves, where heat and steam reduce freshness and alter daily values of flavor.
- Glass jars or mason jars keep homemade spices safe from moisture and light.
- Mark your spice container with the earliest expiration date of included ground spices.
- Fresh spices last about 1-2 years, but potency declines faster if kept improperly.
Delicious Pumpkin Recipes to Try
- This homemade pumpkin pie spice recipe works in many favorite fall recipes.
- Bake pumpkin bread, pumpkin cake, or pumpkin snickerdoodles with your homemade spice blend.
- Pumpkin desserts like cheesecakes, pies, and puddings love the blend of spices you created.
- Stir into quick breads, morning oatmeal, or overnight oats for a delicious pumpkin recipe twist.
- Mix into oatmeal cookies, easy pumpkin pie, or even savory dishes with a spicy note.
- Things pumpkin become easier when you keep a jar of pumpkin pie spice ready.
Making your own pumpkin pie spice mix is a simple, rewarding, and delicious habit. This homemade pumpkin pie spice recipe delivers the right amount of flavor in every fall baking project. You save money, improve freshness, and always have homemade spices for pumpkin spice lattes or pumpkin cake.
Pumpkin spice blends are more versatile than you may realize and belong in your favorite fall recipes. So grab a small bowl, combine your different spices, and create something better than any store-bought version. Always keep some on hand for when you get a hankering for that pumpkin roll. 😉
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How to Make Homemade Pumpkin Spice (Mix Your Own!)
Ingredients
Method
- Measure ground cinnamon, ground ginger, ground nutmeg, ground allspice, and ground cloves into a small bowl.
- Use a small whisk to combine the spices until they blend evenly.
- Transfer your homemade pumpkin pie spice mix into a spice container or small mason jar.
- Store it in a dry place away from heat, sunlight, and excess moisture.
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